24 Reasons To Seek Out Fresh Figs

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] Dried figs are great and all, but if you’ve ever tasted a fresh fig you know that there’s no contest between the two. Sweet and honeyed, fresh figs are a rare treat meant to be savored. They were, after all, the foods of…...
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Now You’re Cooking – Strawberry Granita

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] One out of eight films created for Electrolux' 'Now You're Cooking' campaign. Direction: Victor Köhler & Albin Holmqvist D.O.P: Hannes Isaksson Producer: Amanda Nordlöw Food Stylist: Cilla Göthlinder Typography & Art Direction: Albin Holmqvist Agency: House of Radon Campaignsite: Nowyourecooking.tumblr.com [/column]...

40 Truly Amazing Blueberry Recipes YUM!

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] We have blueberries to thank for some of our favorite foods. What would mornings be without them? We wouldn’t have blueberry muffins — the only truly great muffins out there — pancakes would be fruitless, and pie just wouldn’t be as awesome (because…...
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The coffice: the future of work?

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] Still toiling away in a grey office building? Boring! According to BT's 'soonologist', you'll get more done with coffee, cake and connectivity Working in the coffice Only connect: who needs to commute when you can be a coffice worker? Age: As old as…...
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Breakfast Interrupted

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] One of our most recent shoots, titled Breakfast Interrupted, is now live for your viewing pleasure. Shot primarily with the Phantom HD Gold at 1000fps, the piece is designed to showcase food in a beautiful and unusual way. The idea was brought to…...

How to make sushi

[column width="1/1" last="true" title="" title_type="single" animation="none" implicit="true"] Points to remember Rinse the sushi rice in cold water until the water runs clear, then soak roughly two parts rice to three parts cold water in a saucepan for 30 minutes. Next, bring the rice to the boil, cover and cook for…...